Posts Tagged ‘yogurt’

A Balanced Breakfast

Saturday, January 29th, 2011

You know what I don’t post often enough? Breakfast foods. Oh sure, there were crepes that one time, scones at some point, then there were those amazing oatmeal clafoutis, and of course the epically wonderful pumpkin gingerbread muffins, but it’s been nearly a year since the muffins and I thought I ought to give more […]

Humble Beginnings

Monday, March 22nd, 2010

This is the first post in what will be an occasional little project I’m starting on this blog. You see, as much as I love cupcakes and coming up with ways to make them weird and wonderful, I think I bake them too much. Certainly for someone who has been working at a REAL restaurant […]

In Which I Excitedly Throw Fruit at the Reader

Monday, December 7th, 2009

Well hello there. As you can see, I’m still a little…casual about updating the blog. Part of this is due to the ridiculously early darkness that prevents me from getting pictures on weekdays. Part is also due to the general feeling of “blaaahhhh I’m going back to bed” that the early darkness brings on in […]

Healthyberry Blues

Thursday, July 16th, 2009

Frozen yogurt is something I wanted to play around with some more, especially after the horrible bout of tummy aches I suffered recently, probably due to my excessive ice-cream-eating and cheese-nibbling. That’s a bad lactose-intolerant!

Iron Cupcake: Summer Berries IV

Tuesday, June 23rd, 2009

I didn’t think I’d have time for this final entry, but I was at the grocery store the other night and noticed that the raspberries weren’t THAT expensive…and it all went downhill from there.

Iron Cupcake Earth: Savory

Tuesday, May 5th, 2009

It was surprisingly easy for me to come up with a first concept for this month’s Iron Cupcake challenge, even though I clearly walk on the sweet side of things.

The Roses Are Back

Sunday, May 3rd, 2009

As you may have noticed, I have a serious thing for eating flowers. I really like the flavors of certain edible flowers, like lavender and rose. Today I tried a hibiscus drink and it was goooood. That’s going to have to wait until I can get some dried hibiscus online, though. Which I will do. […]

Neverending Yogurt

Saturday, May 2nd, 2009

Since my re-entry into the world of blogs (that’s right, I kept one on and off in high school and no, you can’t have a link) my way of thinking about my subject (food, duh) has really evolved. Pre-packaged, artificial stuff just doesn’t have a place in my diet or my life anymore. Not when […]