An Advantage of Being Small

I’ve been acquiring many strange and sometimes useless tools and ingredients along my journey to pastry chef-dom. While I am still without a proper full-sized cake pan, I have a giant cupcake-shaped pan (which to me looks more like a chef’s hat – it’s not the two-piece Wilton one everyone is used to seeing), a […]

Don’t You Just Love the Word Marshmallow?

I guess it’s been almost a week since I posted anything! Oops! I’ve been having somewhat tea-themed adventures, and while the cookies I made weren’t exactly what I was looking for, I did make some lovely matcha marshmallows. I’d been looking around for a good marshmallow recipe to start with that didn’t use three packets […]