http://verysmallanna.com/2010/03/the-problem-with-leftovers/ Glorifying My Miniscule Achievements Mon, 12 Dec 2011 05:46:26 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://verysmallanna.com/2010/03/the-problem-with-leftovers/comment-page-1/#comment-2296 Amy @ cookbookmaniac Mon, 22 Mar 2010 12:15:34 +0000 http://verysmallanna.com/?p=2284#comment-2296 Crispy edges are the best! I always do hair brain things in the kitchen. I once toasted some nuts in the oven and was very careful about the timing. Once the time was up I turned off the oven and forgot to take the nuts out of the oven... yeah... they burned. Crispy edges are the best! I always do hair brain things in the kitchen. I once toasted some nuts in the oven and was very careful about the timing. Once the time was up I turned off the oven and forgot to take the nuts out of the oven… yeah… they burned.

]]> http://verysmallanna.com/2010/03/the-problem-with-leftovers/comment-page-1/#comment-2284 Ted Sat, 13 Mar 2010 04:22:30 +0000 http://verysmallanna.com/?p=2284#comment-2284 It's hard to tell just how tasty they are. Send some up and I'll let you know. It’s hard to tell just how tasty they are. Send some up and I’ll let you know.

]]> http://verysmallanna.com/2010/03/the-problem-with-leftovers/comment-page-1/#comment-2283 Lorraine @ Not Quite Nigella Thu, 11 Mar 2010 19:24:00 +0000 http://verysmallanna.com/?p=2284#comment-2283 Ahh thanks for the warning! I tend to do things like that when it's late. Well done for using up the extra bits! Ahh thanks for the warning! I tend to do things like that when it’s late. Well done for using up the extra bits!

]]> http://verysmallanna.com/2010/03/the-problem-with-leftovers/comment-page-1/#comment-2282 Bob Wed, 10 Mar 2010 20:40:27 +0000 http://verysmallanna.com/?p=2284#comment-2282 They look awesome, I love the deep, even browning on them. Doubly impressive for something you just whipped up! They look awesome, I love the deep, even browning on them. Doubly impressive for something you just whipped up!

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