The previous post is the last one I had saved up before I moved – yes, I am in New York now. I have been for a week! I won’t have Internet for another week yet, and have been relying on my iPhone for everything. Though I do have pictures of other things I’ve made and some text written, I can’t upload pictures from the phone so posting is terribly inconvenient (I tried it from a friend’s place and it’s just too time-consuming to cobble posts together from someone else’s computer).
My Daring Bakers post will be quite late but it will be the first recipe post I do once I am back online. Coincidentally, the date my Internet is set to kick in is the same day I start class, so school-related postings will commence then as well.
If you’d like to keep up with me in the meantime, you can follow my updates on Twitter (link on the top of the sidebar). If you’re in the New York area, feel free to give me a shout out -I have another whole week free to explore and do whatever so I’d love to meet more people in the area! Any relatively sane, local, kitchen-challenged readers are also welcome to come bake with me in my spacious and well-equipped kitchen. Which reminds me, I WILL try to make one post from my friend’s computer – the official tour of my new living space. Yay!
Thanks for sticking by me and don’t give up – regular posting WILL resume soon!
Love and cupcakes,