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	<title>Comments on: Iron Cupcake: Summer Berries I</title>
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	<link>http://verysmallanna.com/2009/06/iron-cupcake-summer-berries-i/</link>
	<description>Glorifying My Miniscule Achievements</description>
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		<title>By: TasteStopping</title>
		<link>http://verysmallanna.com/2009/06/iron-cupcake-summer-berries-i/comment-page-1/#comment-924</link>
		<dc:creator>TasteStopping</dc:creator>
		<pubDate>Mon, 29 Jun 2009 11:01:34 +0000</pubDate>
		<guid isPermaLink="false">http://verysmallanna.com/?p=1323#comment-924</guid>
		<description>I am trying to keep up with an overflow of raspberries from our garden, and just this weekend tried raspberry buttercream on chocolate cupcakes.  Same thing happened to the buttercream as to your meringue: a little on the soft side from the raspberry puree.  I think it could be fixed in my case with more confectioner&#039;s sugar, but I wouldn&#039;t want to dilute the beautiful color or crystal clear raspberry taste.  So, I used the fridge to help me keep the frosting on the cupcakes firm.

Anyway, I found you on TasteSpotting and am writing to say that if you have any photos that aren’t accepted there, I’d love to publish them. Visit my new site (below), it’s a lot of fun!  I hope you will consider it.

Best, 
Casey
Editor
www.tastestopping.wordpress.com</description>
		<content:encoded><![CDATA[<p>I am trying to keep up with an overflow of raspberries from our garden, and just this weekend tried raspberry buttercream on chocolate cupcakes.  Same thing happened to the buttercream as to your meringue: a little on the soft side from the raspberry puree.  I think it could be fixed in my case with more confectioner&#8217;s sugar, but I wouldn&#8217;t want to dilute the beautiful color or crystal clear raspberry taste.  So, I used the fridge to help me keep the frosting on the cupcakes firm.</p>
<p>Anyway, I found you on TasteSpotting and am writing to say that if you have any photos that aren’t accepted there, I’d love to publish them. Visit my new site (below), it’s a lot of fun!  I hope you will consider it.</p>
<p>Best,<br />
Casey<br />
Editor<br />
<a href="http://www.tastestopping.wordpress.com" rel="nofollow">http://www.tastestopping.wordpress.com</a></p>
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		<title>By: Little Miss Cupcake</title>
		<link>http://verysmallanna.com/2009/06/iron-cupcake-summer-berries-i/comment-page-1/#comment-776</link>
		<dc:creator>Little Miss Cupcake</dc:creator>
		<pubDate>Fri, 05 Jun 2009 17:34:47 +0000</pubDate>
		<guid isPermaLink="false">http://verysmallanna.com/?p=1323#comment-776</guid>
		<description>Great job!  Love the way this cupcake looks and think the strawberry/pink peppercorn pairing sounds intense and delicious!  Very creative and looking forward to seeing your next three entrants.  Gonna work on one of mine this weekend!</description>
		<content:encoded><![CDATA[<p>Great job!  Love the way this cupcake looks and think the strawberry/pink peppercorn pairing sounds intense and delicious!  Very creative and looking forward to seeing your next three entrants.  Gonna work on one of mine this weekend!</p>
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		<title>By: Mrs. L</title>
		<link>http://verysmallanna.com/2009/06/iron-cupcake-summer-berries-i/comment-page-1/#comment-774</link>
		<dc:creator>Mrs. L</dc:creator>
		<pubDate>Thu, 04 Jun 2009 20:39:16 +0000</pubDate>
		<guid isPermaLink="false">http://verysmallanna.com/?p=1323#comment-774</guid>
		<description>Pink cupcakes? Awesome. Love cupcakes, love pink, works for me!</description>
		<content:encoded><![CDATA[<p>Pink cupcakes? Awesome. Love cupcakes, love pink, works for me!</p>
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		<title>By: Carolyn Jung</title>
		<link>http://verysmallanna.com/2009/06/iron-cupcake-summer-berries-i/comment-page-1/#comment-773</link>
		<dc:creator>Carolyn Jung</dc:creator>
		<pubDate>Thu, 04 Jun 2009 20:35:47 +0000</pubDate>
		<guid isPermaLink="false">http://verysmallanna.com/?p=1323#comment-773</guid>
		<description>Love the pink peppercorns on the cupcakes. Fleur de Cocoa, one of my fave bakeries in Los Gatos, makes this incredible truffle called the &quot;Julia Child.&#039;&#039; It&#039;s filled with ganache steeped with pink peppercorns. It&#039;s so wonderful.</description>
		<content:encoded><![CDATA[<p>Love the pink peppercorns on the cupcakes. Fleur de Cocoa, one of my fave bakeries in Los Gatos, makes this incredible truffle called the &#8220;Julia Child.&#8221; It&#8217;s filled with ganache steeped with pink peppercorns. It&#8217;s so wonderful.</p>
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		<title>By: Megan</title>
		<link>http://verysmallanna.com/2009/06/iron-cupcake-summer-berries-i/comment-page-1/#comment-768</link>
		<dc:creator>Megan</dc:creator>
		<pubDate>Thu, 04 Jun 2009 03:52:51 +0000</pubDate>
		<guid isPermaLink="false">http://verysmallanna.com/?p=1323#comment-768</guid>
		<description>Very pretty.  I love the shade of pink that the cakes turned out to be.</description>
		<content:encoded><![CDATA[<p>Very pretty.  I love the shade of pink that the cakes turned out to be.</p>
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